Poultry & Pork · Uncategorized

A Trip to the Tropics

Many of you noticed the architectural wonder that was part of our May Guest Test Kitchen. The dish was an ode to the flavors of the Caribbean. Although the meal was created in a town in North Carolina, everyone who looked at the photo seemed to have a virtual taste on their tongue of the coconut, lime and spice that sat on the plate. Cooking can indeed take you places, and you don’t have to go any farther than your local market if you’re ready for the trip. Nothing can beat a real flight out of town and into a new world, but sometimes you have to take what you can get. Well, it’s time for another trip to the Caribbean, and this time, we will be your tour guides.
Continue reading “A Trip to the Tropics”